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a food blog currently based in Shanghai

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Monthly Archives: July 2012

menu55_dessert

Menu 55: The Dessert – Chocolate Lava Cake

July 29, 2012by elaineiseating Leave a comment

My sister’s a bigger sweets person than I, so she was solely responsible for the dessert course of Menu 55 (woo! woo!). And so, since I actually have no idea […]

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Cooking
menu55_lamb_03

Menu 55: The Meat Course – Oven-roasted Lamb over Vegetable “Pappardelle”

July 26, 2012by elaineiseating 1 Comment

Gosh, are we on Course No. 4 already? The menu (and this week) has sure passed by fast! Like the fish, the choice of having a lamb dish was my […]

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Cooking
menu55_fishdish_04

Menu 55 – The Fish Course: Sea Bass Fillet with Thai Green Curry Sauce

July 25, 2012by elaineiseating Leave a comment

And now I present to you… Woo Woo Fish. Having a fish course made this meal seem so refined and French, even if the course itself was anything but. What […]

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Cooking
menu55_salad_04

Menu 55: The Salad Course – Mango & Pineapple Mint Salad with Orange Vinaigrette

July 24, 2012by elaineiseating Leave a comment

Moving onto Course 2 of Menu Woo Woo, the backstory of which you can find here. The soup course was an exercise in comfort. The salad course is an exercise […]

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Cooking
menu55_ogsoup_05

Menu 55: The Soup Course – Carrot & Ginger Broth

July 23, 2012by elaineiseating Leave a comment

I realized long ago that trying to find a gift for my parents on special occassions is a somewhat futile endeavor. The two of them are in the enviable position […]

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Cooking
spitfire_02

Brewbies: Spitfire Kentish Ale

July 20, 2012by elaineiseating Leave a comment

The Tesco’s near my house has a pretty huge beer selection. I’m sure most of the beers they have there are owned by some conglomeration or another and microbrewery connoisseurs will laugh […]

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Bars
A meal for us

London Eating: Meat Aplenty at Tayyabs

July 18, 2012by elaineiseating Leave a comment

How good is Tayyabs? So good that I’ve gone there at least once a month now for the last three months. And every time I go, it seems to get […]

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Restaurants
tzatz_08

Make it Yourself: Tzatziki – Cucumber Yogurt Dip

July 16, 2012by elaineiseating Leave a comment

I love Tzatziki – it’s the perfect summer dip! And lucky me, recently I found out that I had somehow bought all the ingredients for making tzatziki purely by accident… […]

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Cooking
Beef Tendon and Tofu Noodles

Retrospective Shanghai Eating: Taiwanese Soup Noodles at Yolota

July 10, 2012by elaineiseating Leave a comment

In May, I went on an ultra-short hop back to Shanghai to celebrate my sister’s high school graduation/birthday and oh man. OH MAN. Nothing really brings into perspective how much […]

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Elaine Chat, Restaurants
christinepats

Cambridge Eating: Christine Patisserie

July 9, 2012by elaineiseating Leave a comment

And just like that, 9.5 months pass and it’s time for me to move out of Cambridge. I would write a goodbye post, but to be honest, my heart left […]

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Street Food

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Part way to unload the hundreds of food pictures I've obsessively taken, part way to opinionate freely on the hundreds of restaurants I've obsessively tried - here I am... eating.

Elaine is currently eating her way through China

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  • Bars
  • Cooking
  • Elaine Chat
  • Restaurants
  • Street Food

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Blogroll

  • Eat Well Shanghai
  • Expat Edna
  • Gastronommy
  • Meatless Shanghai Kitchen
  • My Tumblr
  • PhatSH
  • Shanghai Foodist
  • Shanghaiist.com
  • Sugared & Spiced
  • Sushi Panda

Twitter Updates

  • RT @blackChinahand: Wow! Yet another food scandal! WTF? RT @IHT_RDV: ‘Cadmium Rice’ Is China’s Latest Food Scandal nyti.ms/13F2eXP 2 days ago
  • RT @Poynter: Crowdfunding campaign tries to buy Tribune Co. newspapers: bit.ly/10Bexz8 “media is supposed to be free and owned by r… 3 days ago
  • RT @chinarhyming: Shanghailander on the slightly oddly disconnected view of Shanghai's history at the Wukang Lu Tourist Centre - http://t.c… 3 days ago
  • Listening to a dad at airport leaving msg for kid, reminding him not to play videogames between Mon to Fri. Aww~ 3 days ago
  • RT @taniabranigan: RT @graduatefog: Only 3% new journalists have a working class parent: bit.ly/12bx0WE Unpaid internships to blame… 1 week ago

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